Internship Program

The Food and Agriculture Organization of the United Nations (FAO) is leading international efforts to overcome hunger and support the development of member countries in the areas of agriculture, fisheries and agriculture. of forestry. FAO's mandate is to raise the level of nutrition, improve agricultural productivity, improve the living conditions of rural people and contribute to the growth of the global economy. Deadline: July 31, 2020 Applications are open for the United Nations Food and Agriculture Organisation (UN FAO) HQ Internship Programme 2020. The Internship Programme is a learning opportunity aiming to attract talented young women and men who are strongly motivated to share their new perspectives, innovative ideas and latest research experience in FAO’s domains. The programme provides selected students, enrolled in an under-graduate, graduate or post-graduate degree programme or recent graduates with the opportunity to supplement, their academic knowledge with a practical work assignments in a field related to the work of FAO. This will enable them to gain a better understanding of FAO’s mandate and programmes. At the same time, the Programme provides FAO with the assistance of qualified individuals specializing in relevant fields in connection to FAO Strategic Objectives and UN Sustainable Development Goals. The Food and Agriculture Organization of the United Nations (FAO) leads international efforts to defeat hunger and to support development in member countries in the areas of agriculture, fisheries and forestry. FAO’s mandate is to raise levels of nutrition, improve agricultural productivity, better the lives of rural populations and contribute to the growth of the world economy. Benefits FAO pays a monthly stipend to interns if they are not sponsored by sending universities or other entities. Eligibility

Applicants should be enrolled in an under-graduate, graduate degree programme in a bona fide (i.e. listed in the IAU/UNESCO data base) educational institution at the time of application or recent graduates.
Candidates must specialize in a field relevant to the mission and work of FAO.
Working knowledge of at least one FAO language (Arabic, Chinese, English, French, Russian or Spanish). Knowledge of a second FAO language will be considered an asset. Only language proficiency certificates from UN accredited external providers and/or FAO language official examinations (LPE, ILE and LRT) will be accepted as proof of the level of knowledge of languages indicated in the online applications.
Be nationals of FAO Member Nations.
Candidates should be aged between 21 and 30.
Candidates should be able to adapt to an international multicultural environment and have good communication skills.
Candidates with family members (defined as brother, sister, mother or father) employed by FAO under any type of contractual arrangement are not eligible for the Internship Programme.
Candidates should have appropriate residence or immigration status in the proposed duty station prior to the start of the internship assignment.

Core Competencies

Results Focus
Teamwork
Communication
Building Effective Relationships
Knowledge Sharing and Continuous Improvement

Information for Applicants

Qualified female applicants and qualified nationals of non- and under-represented member nations as well as candidates from the global south and Indigenous Peoples are encouraged to apply.
Candidates are requested to attach to their application a letter of motivation, the evidence of attendance in a recognized university or copy of their academic qualifications and copies of their language proficiency certificates.
All applications will be reviewed and only qualified applicants will be directly contacted for interviews by the hiring office.

Application To apply, visit the recruitment website Jobs at FAO and complete your online profile. Incomplete applications will not be considered. Only applications received through the recruitment portal will be considered. More Information and Application Details

Tags: Food and Agriculture Organization of the United Nations (FAO)